Wake up to a refreshing cup of coffee made with Goodwill Mount Apo Arabica Coffee! Try this fancy and refreshing recipe.
Ingredients:
- 1 cup brewed coffee
- 1–2 tablespoons dark chocolate ganache
- 1–2 tablespoons mint syrup
- 1–2 tablespoons half & half (or heavy cream, or milk of choice)
for the dark chocolate coconut ganache:
- ½ cup canned coconut milk (full-fat is best)
- 5 ounces dark chocolate, roughly chopped
for the fresh mint syrup:
- 1 cup water
- ½ cup granulated sugar
- 1 bunch fresh mint (about 1 cup packed)
visit this page for more instructions: https://playswellwithbutter.com/fresh-mint-cold-brew-iced-coffee
credits: Jess Larson from Plays Well with Butter